Pregunta:
DO Arabako Txakolina/Txakoli de Alava/Chacolli de Alava: Styles (primary grapes), climate, soils
Autor: Robert QuinnRespuesta:
94% blanco (Hondarribi Zuri), 6% espumoso; maritime; limestone with stone and clay; wines riper, richer, fuller bodied than other Pais Vasco DOs
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Autor
Robert Quinn