Por supuesto:
(Practica preguntas similares gratis)
VOCABULARY FOR FOOD AND COOKING (ERASMUS+ CEPV)
» Iniciar este curso(Practica preguntas similares gratis)
Pregunta:
In the culinary arts, the word "herb" refers to any green or leafy part of a plant used for seasoning and flavoring a recipe, but not used as the main ingredient.
Autor: CARINA MARIA MARC
Respuesta:
Green herbs
0 / 5 (0 calificaciones)
1 answer(s) in total
Autor
CARINA MARIA MARC