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Bosor b'Cholov - Yagdil 5783

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Pregunta:

What is the halacha when salty meat touches non-salty milk? Why?

Autor: Rabbi Berel Bell



Respuesta:

Both the meat and milk are prohibited. With a solid like cheese, the salt from the meat has to make the cheese salty enough to extract milky liquid from the cheese. With milk, the milk itself is already salty.


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