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food poisoning - Marcador
food poisoning - Detalles
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8 preguntas
| 🇬🇧 | 🇬🇧 |
| Why should you always wash chopping boards? | Cross contamination |
| What is cross contamination? | When germs from one food item enter another food item |
| What can salmonella be found in? | Undercooked chicken, undercooked eggs, undercooked beef |
| What can e. coli be found in? | Raw veg, undercooked meat, dirty water |
| Give an example of food poisoning | Listeria, salmonella, e. coli, s.aureus |
| What are the symptoms of e.coli? | Stomach pains, diarrhea, fatigue, nausea, vomiting, fever |
| What are the symptoms of salmonella? | Stomach pains, diarrhea, fatigue, nausea, vomiting, fever |
| Why should you always cook food fully? | To reduce the risk of food poisoning |